Park 75 at Four Seasons Hotel Fri., March 25, 9 p.m.-12 a.m.: Celebrity Chocolate Buffet. Q100’a Melissa Carter joins Exectuive chef Gerstenecker to host the radio personality’s favorite chocolate desserts at the Chocolate Buffet. A portion of the proceeds will benefit the Georgia Cancer Center for Excellence at Grady Health System. 75 14th St. 404-253-3840. fourseasons.com
Ray’s at Killer Creek. Sun., March 27, 6 p.m.: Top Chef. Executive Chef Tracey Bloom and four of her fellow “Top Chef” contestants from the seventh season of Bravo’s hit television show: Andrea Curto-Randazzo, Tiffany Derry, Kenny Gilbert and Arnold Myint and eather Hurlbert from Top Chef Desserts will prepare a six-course meal with wine pairings. A portion of the proceeds will go to the Aflac Cancer Center of Children’s Healthcare of Atlanta. $150. Complete the sign up form and email or mail it to the restaurant. Seating is limited. 770-649-0064. 1700 Mansell Rd. www.raysrestaurants.com
Sweet Goergia’s Juke Joint Sun., March 27 Gospel Lunch. Food and Gospel Music by local musiciains starting at noon. 404-230 —JUKE. 200 Peachtree St. www.sweetgeorgiasjukejoint.com.
Sprig Sun., March 27: Live Jazz on Sundays. 404-248-9700. 2860 Lavista Rd. www.sprigrestaurant.com
Sip @ Riverside Sun., March 27: SINdays — SERVICE INDUSTRY NIGHT. Every Sunday evening, Sip @ Riverside will offer specials on beer, wine and liquor, plus two tapas for $10.00 to any service industry worker who presents their work check stub. A SIN card will then be given to the guest in order to redeem the special offers. 404-233-5455. 4403 Northside Parkway. www.siprestaurants.com
